Forequarter (13-rib)

Concept
Diagram

Forequarter is prepared from a side (1000) by the separation of the forequarter and hindquarter (1010) by a cut along the specified rib and at right angles to the vertebral column through to the ventral portion of the flank.

To be specified:
- Rib number required (5 to 13 ribs).
- Diaphragm retained or removed.

UNECE Code

1063

Labels

Forequarter (13-rib)	en
ćwierćtusza przednia (13. żeber)	pl

is member of

beef bone-in
Forequarter
1063

has part

Brisket
1643
Brisket point end (Bone-in)
1650-1653
Brisket navel end (Bone-in)
1660-1665
Brisket Point (Sternum)
1674
Brisket
2323
Brisket Point End Deckle Off
2353
Brisket Deckle Off (13-rib)
2358
Brisket Deckle Off
2358
Brisket Navel Plate
2473

overlaps

M. cutaneus trunci
0010
M. diaphragma
0012
Mm. intercostales externus and internus
0037
M. obliquus externus abdominis
0051
M. pectoralis profundus
0056
M. pectoralis superficialis
0057
M. protractor praeputii
0061
M. rectus abdominis
0064
M. rectus thoracis
0067
M. serratus ventralis cervicis
0078
M. serratus ventralis thoracis
0079
M. transversus abdominis
0092